Christmas espresso blend
Price range: from 18,00 € to 70,00 €
We have crafted a festive espresso blend for you, full of love and flavors that will warm you right at heart! Our Christmas espresso blend will transport you to a world full of aromas and flavors reminiscent of the most wonderful Christmas moments. Imagine the perfect combination of sweet gingerbread, warming cinnamon, and smooth, creamy vanilla, blending harmoniously with the rich taste of expertly roasted coffee. It's like turning your cup into a little festive dessert!
Wake up to a beautiful Christmas morning, embraced by the aroma of freshly brewed coffee that delivers a honey-cinnamon sweetness with every sip. It's a coffee that hugs you and brings warmth to your holiday moments. This blend is created for those who want to savor a true festive experience in every single cup of espresso.
This isn't just espresso; it's your cup of Christmas cheer. Ready to become your best holiday tradition – a perfect harmony of flavors that accompanies you throughout the holidays!
- Basic information
- Customer reviews
- Recommended espresso recipe
Christmas espresso blend
Lever espresso machine
Lever espresso machineBrew ratio (dose, yield, time): The most commonly used ratio for espresso is 1:2 to 1:2,5 (coffee:water), with a time of approximately 20-25s
- Step 1: Weigh out the freshly ground coffee (e.g., 14g)
- Step 2: Pour the coffee into a clean, dry portafilter, distribute evenly, and tamp
- Step 3: Always flush hot water through the group head before and after extraction, insert the portafilter, and start extraction
- Step 3: "Run" the resulting cup extraction on a scale; if using 14g of coffee and a 1:2,5 brew ratio, the yield should be 35g in 20-25 seconds.
A quick tip in conclusion: If the espresso extracts too quickly, choose a finer grind. If the espresso extracts too slowly, choose a coarser grind instead. There is no one-size-fits-all recipe for espresso; every coffee requires a different approach. When dialing in the right recipe for your coffee, avoid changing all parameters at once (time, dose, yield). Always adjust only one variable at a time and observe the flavor changes.
Automatic coffee machine
Automatic coffee machineEvery automatic coffee machine has its own preset settings that you do not need to worry about. Usually, pressing a button is all it takes.
We recommend using filtered water, which will enhance the coffee's flavor by 100%
Moka pot / Bialetti
Moka pot / BialettiPreheat the water you will use in a kettle to avoid an unnecessarily long boiling process when brewing coffee
Use a slightly coarser grind than for espresso
- Step 1: Pour heated water into the bottom chamber of the moka pot just below the valve
- Step 2: Fill the filter basket completely with freshly ground coffee, do not tamp
- Step 3: Assemble all parts of the moka pot and place it over the heat
- Step 4: When you hear a gentle "gurgling" sound, the coffee is ready.
- Step 5: Cool the bottom chamber of the moka pot to stop the extraction process
A quick tip to conclude: Keeping your moka pot clean is essential; be sure to rinse it thoroughly after each brew. If residue builds up in the moka pot, it can impart an undesirable bitter taste to your coffee. If your coffee spluttered out too quickly, you likely brewed it over too high a heat. Lower the heat for a smooth extraction and a well-rounded, complex flavor. Enjoy:)
The best Christmas blend I have ever had. Absolute delight. The taste is best described as liquid gingerbread. I could literally bathe in this coffee. It is a pity that it is only available in December.
Fantastic. I am sad that it is sold out almost everywhere. I desperately need to buy it again. 🙂
Incredibly well-composed blend, both in taste and aroma. Right after opening, I thought to myself... Here it is. Christmas. 🙂 The taste only confirmed it. I can easily imagine taking a sip not just during the holidays, but whenever I want to unwind.
A very interesting coffee, ideal for the Christmas season
Amazing taste and aroma, it reminded me of cinnamon almonds. Simply delicious, a little coffee dessert.